This refreshing Rosemary Gin Fizz combines zesty lemon, savory rosemary, and bubbly soda for a delightful drink. It’s perfect for relaxing on a sunny day!
I love how the rosemary makes my kitchen smell amazing while I mix up this drink. It’s like a little garden in a glass! 🌿🍋 You should definitely try it at your next gathering.
Key Ingredients & Substitutions
Gin: A good quality gin really enhances this cocktail. I like using a London dry gin for its clean flavor. Try experimenting with other types, like herbal gins, for a unique twist!
Fresh Lemon Juice: Freshly squeezed lemon juice is a must for the best flavor. If you don’t have lemons, lime juice can work too, but it will change the taste slightly. Bottled lemon juice can be a substitute, but it’s not as vibrant.
Simple Syrup: Making your simple syrup is super easy! Just equal parts sugar and water, heated until the sugar dissolves. You can replace it with honey syrup (honey mixed with warm water) for a different sweetness.
Egg White: This is optional, but egg white creates a lovely frothy texture. If you prefer, you can skip it or use aquafaba (chickpea liquid) as a vegan alternative!
How Do I Get the Perfect Frothiness in My Fizz?
Achieving a good froth when using egg white is simple with the right technique.
- Start with a dry shake: Mix the ingredients without ice. This helps emulsify the egg white for better froth.
- Shake vigorously for about 15 seconds. You want to create lots of air bubbles.
- Then, add ice and shake again for another 15 seconds to chill while keeping that frothy texture.
With these tips, you’ll get that lovely, creamy top that makes your Rosemary Gin Fizz feel special! Enjoy making this delightful drink!

How to Make a Rosemary Gin Fizz
Ingredients You’ll Need:
- 2 oz gin
- 3/4 oz fresh lemon juice
- 1/2 oz simple syrup (1:1 sugar to water)
- 1 egg white (optional, for frothiness)
- Soda water, to top
- Fresh rosemary sprig, for garnish
- Lemon wheel or slice, for garnish
- Ice cubes
How Much Time Will You Need?
This delightful drink takes about 5-10 minutes to prepare. It’s a quick shaker’s delight, and you can whip it up in no time to enjoy or share with friends on a warm afternoon!
Step-by-Step Instructions:
1. Combine the Ingredients
In a cocktail shaker, add your gin, fresh lemon juice, and simple syrup. If you’re using an egg white, toss that in too. This will create a lovely frothy texture!
2. Dry Shake for Frothiness
Before adding ice, dry shake the mixture vigorously for about 15 seconds. This helps emulsify the egg white, making your drink nice and frothy.
3. Shake with Ice
Next, add ice to your shaker and shake again for another 15 seconds. This chills the drink while keeping that wonderful frothy texture intact.
4. Strain into Glass
Using a strainer, pour the mixture into a chilled glass filled with ice cubes. This helps filter out any solid bits, giving you a smooth drink.
5. Add Soda Water
Top off your drink with soda water to add a lovely fizz. You can adjust the amount to your taste preference—more for a bubbly sensation, less for that herbal flavor.
6. Garnish and Serve
Garnish your Rosemary Gin Fizz with a fresh sprig of rosemary and a lemon slice or wheel. It’ll look so pretty and inviting!
7. Enjoy!
Serve immediately and take a moment to enjoy the refreshing aroma before you sip. Cheers to a delightful, refreshing drink that brightens your day!
Can I Use a Different Type of Gin?
Absolutely! While a London dry gin is a classic choice for this cocktail, feel free to experiment with other types like herbal or floral gins for a unique flavor profile. Just remember that each type will bring its own character to the drink!
What Can I Substitute for Simple Syrup?
If you don’t have simple syrup on hand, you can make your own by mixing equal parts sugar and water and heating until dissolved. Alternatively, honey syrup (honey mixed with warm water) or agave syrup can work as delicious substitutes!
Can I Make This Cocktail Without Egg White?
Yes! The egg white is optional and primarily used for frothiness. If you prefer not to use it, you can simply skip it, and the drink will still taste refreshing and delicious!
How Should I Store Leftover Drinks?
It’s best to enjoy your Rosemary Gin Fizz fresh, but if you have leftovers, store the mixture (without soda water) in an airtight container in the fridge for up to 1 day. When ready to serve, shake again and top with fresh soda water for fizz!
