This colorful fruit and yogurt parfait is a tasty treat that’s good for any time of the day. Layers of creamy yogurt, fresh fruits, and crunchy granola make it super satisfying!
I love starting my day with this easy recipe! Just grab your favorite fruits and some yogurt, and you’re good to go. Plus, you can add a sprinkle of nuts for extra crunch! 🍓🥣
Key Ingredients & Substitutions
Granola: Use your favorite granola that’s filled with oats and nuts for crunch. If you’re looking for a gluten-free option, check for gluten-free granola or make your own with oats, nuts, and honey.
Yogurt: Greek yogurt is thick and creamy, making it a great choice. If you prefer a lighter option, regular yogurt works well too. For dairy-free diets, try almond or coconut yogurt as tasty alternatives.
Fresh Strawberries and Blueberries: These berries add natural sweetness and color. You can substitute them with other berries like raspberries or blackberries, or even use diced peaches or bananas when they are in season.
Honey: This adds a nice sweetness, but feel free to omit it if your yogurt is already sweetened. Maple syrup or agave syrup also makes great substitutes if you’re looking for a vegan option.
What’s the Best Way to Layer Your Parfait?
The layering technique is key to a beautiful parfait. Here’s how to do it right:
- Start with a clear glass to show off the layers.
- Each layer should be about two tablespoons. Begin with granola at the bottom for crunch.
- Next, add yogurt followed by fresh fruit. Repeat the layers until you reach the top.
- Finish with a sprinkle of granola and some fresh fruit for a pretty presentation.
Assembling it this way not only looks great but also keeps the granola from getting soggy too quickly! Enjoy making your parfait just right!
Fruit And Yogurt Parfait
Ingredients You’ll Need:
- 1 cup granola (preferably with oats and nuts)
- 1 cup plain or vanilla yogurt (Greek yogurt works well)
- 1/2 cup fresh strawberries, sliced
- 1/2 cup fresh blueberries
- 1 tablespoon honey (optional, for added sweetness)
- Additional fresh fruit for garnish (optional)
Time Needed:
This recipe takes about 10 minutes to prepare. If you choose to chill it before serving, add an extra 10-15 minutes for a refreshing, cooler treat!
Step-by-Step Instructions:
1. Choose Your Glass:
Start by picking a clear glass or a small parfait cup to beautifully display the layers you’re about to create. The clear glass helps everyone see those delicious colors!
2. Add the Granola:
Take about 2 tablespoons of granola and spoon it into the bottom of the glass. This will give a lovely crunchy base to your parfait.
3. Layer the Yogurt:
Next, add 2-3 tablespoons of yogurt on top of the granola. Spread it out gently to create an even layer.
4. Add Fresh Fruit:
Now it’s time for the fresh fruit! Place a few sliced strawberries and some blueberries on top of the yogurt. This colorful layer will make everything appetizing!
5. Repeat the Layers:
Repeat the process by adding another 2 tablespoons of granola on top of the fruit, followed by another layer of yogurt. It’s like creating a delicious, colorful tower!
6. Finish with More Toppings:
Top the parfait with the remaining fresh berries and sprinkle a small handful of granola on top for extra crunch. This will make it look super inviting!
7. Drizzle with Honey:
If you’d like a little extra sweetness, drizzle some honey over the top. It’s a tasty finishing touch!
8. Serve and Enjoy:
Serve your parfait immediately for the best texture. If you want it to be a bit cooler, you can chill it in the fridge for 10-15 minutes before serving.
Enjoy this fresh, healthy, and colorful fruit and yogurt parfait as a delightful breakfast or a satisfying snack!
Can I Use Frozen Fruits Instead of Fresh?
Yes, you can use frozen fruits if fresh ones aren’t available! Just make sure to thaw them first and drain any excess liquid to avoid a soggy parfait. Thawing in the fridge overnight works best for optimal texture.
How Do I Make This Parfait Vegan?
You can easily make this parfait vegan by substituting the yogurt with a plant-based yogurt, such as coconut, almond, or soy yogurt. Additionally, use maple syrup instead of honey to sweeten it up!
Can I Prepare the Parfait the Night Before?
Absolutely! You can layer the ingredients and store the parfait in the fridge overnight. Just keep in mind that the granola might get a bit soft, so you may want to add it just before serving for extra crunch.
What Other Toppings Can I Add?
Feel free to get creative! You can add nuts, seeds, or even a dollop of nut butter for added flavor and nutrition. Shredded coconut or a sprinkle of cinnamon can also elevate your parfait!