This refreshing peach feta salad combines sweet peaches with creamy feta and a mix of fresh herbs. It’s the perfect light dish for warm days or a quick snack!
You can whip this up in no time, and it looks impressive! I love how the sweet peaches and salty feta play together—it’s a match made in salad heaven! 🍑🧀
Key Ingredients & Substitutions
Peaches: Choose ripe, juicy peaches for the best flavor. If peaches are out of season, nectarines make a great substitute as they offer a similar sweetness and texture.
Cherry Tomatoes: I love using a mix of yellow and red for color, but any ripe tomatoes can work. If you have grape tomatoes on hand, those will do just fine too!
Red Onion: The sharpness of red onion adds depth to the salad. If you find red onion too strong, try using green onions or sweet onions instead.
Fresh Herbs: Basil is a must, but feel free to mix in other herbs like cilantro or parsley. If fresh herbs are not available, a dried herb blend can work, but use it sparingly.
Feta Cheese: Feta adds creaminess and tang. If you’re looking for a dairy-free option, try crumbled tofu mixed with a bit of lemon juice for a similar texture.
How Do I Make Sure My Salad Ingredients Stay Fresh?
To keep your salad fresh and vibrant, try these tips:
- Use freshly picked ingredients if possible, especially the herbs for the best flavor.
- Prep the peaches and tomatoes right before serving to prevent them from browning.
- Keep your feta cheese separate until you’re ready to serve. This keeps it crumbled and fresh.
- Dress the salad just before serving. This prevents sogginess and maintains the crispness of the vegetables.
With these tips, your Easy Peach Feta Salad will taste fantastic, and you’ll impress your friends or family at any gathering! Enjoy! 🍑🥗
How to Make Easy Peach Feta Salad with Fresh Herbs
Ingredients You’ll Need:
- 3 ripe peaches, sliced
- 1 cup cherry tomatoes, halved (mix of yellow and red if possible)
- 1/4 cup red onion, thinly sliced
- 1/3 cup fresh basil leaves, chiffonade (thinly sliced)
- 1/3 cup fresh mint leaves, chopped (optional for extra herbiness)
- 1/2 cup crumbled feta cheese
- 2 tablespoons olive oil
- 1 tablespoon lemon juice (or white wine vinegar)
- Salt and freshly ground black pepper, to taste
How Much Time Will You Need?
This salad takes about 15 minutes to prepare. There’s no cooking involved, just slicing and mixing! It’s quick, fresh, and bursts with flavor—the perfect salad for any occasion.
Step-by-Step Instructions:
1. Prepare Your Ingredients:
Start by slicing your ripe peaches into wedges. Next, halve the cherry tomatoes and thinly slice the red onion. Having everything prepped and ready will make assembling the salad a breeze!
2. Combine the Fruits and Vegetables:
In a large salad bowl, combine the sliced peaches, halved cherry tomatoes, and the thinly sliced red onion. It’s a beautiful mix of colors already!
3. Add the Fresh Herbs:
Add the chiffonade of basil and the chopped mint (if you’re using it) to the bowl. The herbs will add a wonderful fragrance and flavor to the salad.
4. Dress the Salad:
Drizzle the olive oil and lemon juice (or white wine vinegar) over the salad. This is where the magic happens! The dressing will enhance all the flavors and bring your salad to life.
5. Toss It All Together:
Gently toss everything together so all the ingredients are coated evenly with the dressing. Be careful not to bruise the peaches too much; we want to keep them looking pretty!
6. Add the Feta:
Sprinkle the crumbled feta cheese over the top of the salad. This creamy cheese will complement the sweetness of the peaches beautifully.
7. Season to Taste:
Finally, add salt and freshly ground black pepper to taste. Give the salad one last gentle toss to mix in the feta and seasoning.
8. Serve and Enjoy!
Serve the salad immediately at room temperature or slightly chilled for the best flavor. This salad is perfect as a side dish or a light meal on its own. Enjoy the delightful combination of sweet peaches, creamy feta, and fresh herbs in every bite!
With its vibrant flavors and colors, this salad is sure to be a hit at your next gathering or simply enjoyed on a warm day. Happy eating!
FAQ for Easy Peach Feta Salad with Fresh Herbs
Can I Use Other Fruits Instead of Peaches?
Absolutely! You can substitute peaches with nectarines, plums, or even berries for a different flavor profile. Just make sure the fruit is ripe for the best taste!
Can I Make This Salad in Advance?
While this salad is best enjoyed fresh, you can prep the ingredients ahead of time. Slice the peaches and chop the herbs, then store them separately in the fridge. Assemble the salad just before serving to keep everything crisp and fresh!
How Should I Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 1 day. The peaches may soften, but it will still taste delicious. Just give it a gentle toss before enjoying!
What Can I Serve This Salad With?
This salad pairs wonderfully with grilled chicken, fish, or as a side dish to a barbecue. It can also be enjoyed on its own as a light lunch! For a heartier meal, serve it with some crusty bread or quinoa.
